Three Fantastic First Foods for Babies Starting Solids

Three Fantastic First Foods for Babies Starting Solids

Embarking on the journey of introducing solid foods to your baby is an exciting milestone. But with so much information available, it can be hard to know where to begin. What are the best, most nutritious, and safest foods for your little one to explore?

Let's walk you through some ideal first foods to get you started on the right foot.

Butternut Squash

Butternut squash is one of the best first foods for your baby because it’s packed with goodness and easy to prepare. The beautiful orange color in butternut squash comes from something called carotenoids. Your baby’s body turns these into Vitamin A, which is a powerhouse nutrient for their growth.

Here are the top benefits:

Strong Immune System: It’s full of Vitamins A and C, which help keep your baby healthy.  

Healthy Vision and Skin: Vitamin A is essential for developing good eyesight and healthy skin.

Brain Development: It contains Vitamin E, an important nutrient for your baby's growing brain.





How to Serve It:

 

You can offer soft, cooked butternut squash in two simple ways:

Offer a large, well-cooked crescent-shaped piece of squash, with skin removed, and let baby grab it from you and munch on it. It’s okay if it falls apart into smaller pieces.

If baby has a hard time self-feeding, let your baby enjoy scooping up mashed butternut squash with their hands or practice with a pre-loaded spoon.

 

Eggs

 

Eggs are one of the most affordable and nutrient-dense foods you can offer your baby. They are considered a nutritional powerhouse, containing nearly every nutrient your baby needs to thrive, except for Vitamin C. 

 

Key Benefits for Your Baby:

Complete Protein: Provides building blocks for healthy growth.  

Brain Development: Packed with omega-3 fatty acids and choline. 

Energy and Growth: A great source of B vitamins and selenium.  

Strong Bones: Eggs are one of the few foods that naturally contain Vitamin D.

 

A Note on Egg Allergies

Eggs are a common food allergen for babies. However, there is strong evidence suggesting that introducing whole eggs (both whites and yolks) before your child's first birthday can actually decrease their risk of developing an egg allergy.

 


Here are two simple ways to serve eggs:

Omelet Strips: The best way to introduce eggs as a finger food is to serve a well-cooked omelet cut into rectangular strips. This shape is much easier for a baby to pick up and self-feed than scrambled eggs. 

Mashed Hard-Boiled Egg: You can also offer a hard-boiled egg by mashing it with a little water, avocado, breast/human milk, or formula. This makes a great scoopable food for your baby to eat with their hands or from a pre-loaded spoon.

 

Asparagus

While your baby might not swallow much of it at first, asparagus is a fantastic first food for developing important eating skills. Its long, spear-like shape is perfect for little hands to grab and hold, making it an excellent tool for self-feeding.

Key Benefits for Your Baby 

 

Even if they just gnaw on it, your baby is getting great nutrients:

Healthy Growth: Asparagus is full of folate, which helps tissues and cells grow properly. 

Energy: It contains Vitamin B6 to help your baby process the energy from proteins and carbs.  

Digestion: It has plenty of fiber to support your baby's developing gut.   

Blood Health: It also provides Vitamin K.

 

 

How to Prepare Asparagus

For babies 6 months and older, offer a whole asparagus spear cooked until soft. Don't worry about removing the tender tip; it's often the easiest part for your baby to mash and consume. The way a baby gnaws on the spear naturally changes its shape, reducing the risk of choking even if a piece comes off. 

If you want to ensure your baby consumes more of the vegetable, you can also finely chop cooked asparagus and mix it into other soft, scoopable foods like egg dishes or mashed potatoes.

While breast/human milk or formula remains the primary source of nutrition, these foods are selected to provide key nutrients essential for growth, including iron, zinc, omega-3 fatty acids, and vitamin D.

Back to blog

Leave a comment